Ingredients
Method
- Heat the oven to 375°F and line two baking sheets.
- Unroll the dough and cut each triangle into 3 thin strips.
- Roll each sausage in a strip of dough, starting from the wide end.
- Place seam side down on the sheets.
- Bake for 12–15 minutes until golden. Serve with mustard or ketchup.
Notes
Brush with melted butter and sprinkle with everything bagel seasoning before baking.