Go Back

3-Ingredient Mango Smoothie

Thick, creamy mango smoothie with frozen mango, yogurt and milk.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Drinks
Cuisine: American
Calories: 210
Ingredients Method Notes

Ingredients
  

  • 2 cups frozen mango chunks
  • 1/2 cup plain yogurt
  • 1 cup milk

Method
 

  1. Put the milk, yogurt and mango in a blender.
  2. Blend on high until thick and smooth.
  3. Add a splash more milk if it is too thick.
  4. Pour into glasses and serve.

Notes

Frozen mango makes it cold and thick without needing ice.