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4-Ingredient Crockpot Hot Chocolate

Rich, creamy crockpot hot chocolate for a crowd, made with milk, chocolate chips, cream and condensed milk.
Print Recipe
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings: 10 servings
Course: Drinks
Cuisine: American
Calories: 470
Ingredients Method Notes

Ingredients
  

  • 6 cups whole milk
  • 2 cups semi-sweet chocolate chips
  • 1 1/2 cups heavy cream
  • 14 oz sweetened condensed milk (1 can)

Method
 

  1. Put everything in the slow cooker.
  2. Cover and cook on LOW for 2 hours, whisking every 30 minutes.
  3. Whisk well once the chocolate has fully melted.
  4. Keep on WARM.
  5. Ladle into mugs and top with marshmallows or whipped cream.

Notes

Whisk regularly so the chocolate does not settle and scorch on the bottom.