American

The classic American cheeseburger: juicy beef patties with melted cheese, crisp lettuce, tomato, onion and pickles on toasted buns.

Crispy Southern fried chicken marinated in buttermilk and hot sauce, dredged in seasoned flour and fried golden.

Creamy baked mac and cheese with sharp cheddar and Gruyère, topped with a crunchy paprika breadcrumb crust.

Thick, fluffy American buttermilk pancakes, golden outside and tender inside. Serve with butter and maple syrup.

Tender BBQ pulled pork shoulder slow-roasted with a smoky spice rub, shredded and tossed in vinegar and barbecue sauce.

Creamy New England clam chowder with fresh clams, smoky bacon, potatoes and thyme.

Chewy chocolate chip cookies with crisp golden edges, soft centres and plenty of chocolate.

Classic double-crust apple pie with a flaky golden crust and a thick, cinnamon-spiced apple filling.

Classic Cobb salad with chicken, bacon, egg, avocado, tomatoes and blue cheese in rows over romaine, with a red wine vinaigrette.

Rich chili con carne made with cubed beef chuck and a sauce of toasted dried ancho and guajillo chillies.

Golden Southern cornbread baked in a hot cast-iron skillet for a crisp crust and tender crumb.