Asian Recipes

From Tokyo ramen shops to Seoul street stalls and Delhi home kitchens, the cooking of Asia is some of the most loved in the world. This is our home for every Asia food recipe on World Chef Recipes, written for US home cooks with ingredients you can find at most supermarkets or an Asian grocery store.
Browse by country: Japanese recipes like chicken teriyaki and miso soup, Korean recipes like tteokbokki and bibimbap, and Indian recipes like butter chicken and chana masala. Each recipe explains unfamiliar ingredients, such as gochujang, garam masala or mirin, and suggests easy substitutes when you can’t find them. You will also find tips on cooking rice, balancing spice and building flavor in a single skillet or pot.