Classic Southern sausage balls with breakfast sausage, Bisquick and sharp cheddar.
The 3 ingredients
- breakfast sausage
- Bisquick baking mix
- shredded sharp cheddar
Exact quantities are in the recipe card below. Salt, pepper, water and cooking spray are not counted.
How long it takes
Allow 35 min in total: 15 min of preparation, 20 min of cooking. Makes 12 servings.
Tip for success
Let the sausage and cheese come to room temperature first. The mixture comes together much more easily.
3-Ingredient Sausage Balls
Classic Southern sausage balls with breakfast sausage, Bisquick and sharp cheddar.
Ingredients
Method
- Heat the oven to 375°F and line a baking sheet.
- Mix the sausage, baking mix and cheese with your hands until combined.
- Roll into 1-inch balls (about 36).
- Arrange on the sheet.
- Bake for 18–20 minutes until golden and cooked through.
Notes
Let the sausage and cheese come to room temperature first. The mixture comes together much more easily.
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