Cream cheese-stuffed jalapeño poppers wrapped in bacon and baked until crisp.
The 3 ingredients
- jalapeños
- cream cheese
- bacon
Exact quantities are in the recipe card below. Salt, pepper, water and cooking spray are not counted.
How long it takes
Allow 45 min in total: 20 min of preparation, 25 min of cooking. Makes 8 servings.
Tip for success
Wear gloves when seeding the jalapeños and avoid touching your eyes.
3-Ingredient Bacon-Wrapped Jalapeño Poppers
Cream cheese-stuffed jalapeño poppers wrapped in bacon and baked until crisp.
Ingredients
Method
- Heat the oven to 400°F and set a rack on a lined baking sheet.
- Fill each jalapeño half with cream cheese.
- Wrap each with a half slice of bacon.
- Arrange on the rack, seam side down.
- Bake for 20–25 minutes until the bacon is crisp.
Notes
Wear gloves when seeding the jalapeños and avoid touching your eyes.
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