Creamy banana nice cream made by blending frozen bananas with peanut butter. Dairy-free and naturally sweet.
The 2 ingredients
- ripe bananas
- peanut butter
Exact quantities are in the recipe card below. Salt, pepper, water and cooking spray are not counted.
How long it takes
Allow 5 min in total: 5 min of preparation. Makes 2 servings.
Tip for success
Use bananas with plenty of brown spots. The riper they are, the sweeter the nice cream.
2-Ingredient Banana “Nice Cream”
Creamy banana nice cream made by blending frozen bananas with peanut butter. Dairy-free and naturally sweet.
Ingredients
Method
- Freeze the sliced bananas on a tray for at least 4 hours or overnight.
- Put the frozen banana in a food processor and blend, scraping down the sides.
- Keep blending until it turns smooth and creamy like soft-serve, about 3–4 minutes.
- Add the peanut butter and blend for a few seconds more.
- Serve soft, or freeze for 1 hour for a firmer scoop.
Notes
Use bananas with plenty of brown spots. The riper they are, the sweeter the nice cream.
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