Copycat pineapple Dole Whip made with frozen pineapple and coconut milk. A dairy-free soft-serve in 5 minutes.
The 2 ingredients
- frozen pineapple chunks
- canned coconut milk
Exact quantities are in the recipe card below. Salt, pepper, water and cooking spray are not counted.
How long it takes
Allow 5 min in total: 5 min of preparation. Makes 4 servings.
Tip for success
Let the pineapple sit out for 5 minutes before blending. It blends more smoothly and needs less liquid.
2-Ingredient Dole Whip
Copycat pineapple Dole Whip made with frozen pineapple and coconut milk. A dairy-free soft-serve in 5 minutes.
Ingredients
Method
- Put the frozen pineapple and coconut milk in a blender or food processor.
- Blend, stopping to scrape down the sides, until thick and smooth.
- Add a splash more coconut milk only if the blender stalls.
- Spoon or pipe into cups with a large star tip.
- Serve straight away.
Notes
Let the pineapple sit out for 5 minutes before blending. It blends more smoothly and needs less liquid.
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