Classic tater tot casserole with ground beef, creamy mushroom sauce, crispy tots and melted cheddar.
The 4 ingredients
- ground beef
- condensed cream of mushroom soup (1 can)
- frozen tater tots
- shredded cheddar
Exact quantities are in the recipe card below. Salt, pepper, water and cooking spray are not counted.
How long it takes
Allow 55 min in total: 10 min of preparation, 45 min of cooking. Makes 8 servings.
Tip for success
Arrange the tots in neat rows for the crispiest topping.
4-Ingredient Tater Tot Casserole
Classic tater tot casserole with ground beef, creamy mushroom sauce, crispy tots and melted cheddar.
Ingredients
Method
- Heat the oven to 375°F.
- Brown the beef in a skillet, season with salt and pepper and drain.
- Stir in the soup and spread in a 9 × 13-inch dish.
- Sprinkle with half the cheese and arrange the tater tots on top.
- Bake for 35 minutes, add the remaining cheese and bake 10 minutes more.
Notes
Arrange the tots in neat rows for the crispiest topping.
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