Name: 4-Ingredient Freezer Breakfast Burritos
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 8 large flour tortillas (10-inch); 10 large eggs; 1 lb breakfast sausage; 2 cups shredded cheddar

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Make-ahead freezer breakfast burritos with scrambled eggs, sausage and cheddar.

The 4 ingredients

large flour tortillas (10-inch)
large eggs
breakfast sausage
shredded cheddar

Exact quantities are in the recipe card below. Salt, pepper, water and cooking spray are not counted.

How long it takes

Allow 35 min in total: 20 min of preparation, 15 min of cooking. Makes 8 servings.

Tip for success

Let the filling cool before rolling so the tortillas do not turn soggy.

4-Ingredient Freezer Breakfast Burritos

Make-ahead freezer breakfast burritos with scrambled eggs, sausage and cheddar.

Print Recipe

Prep Time 20

Cook Time 15

Total Time 35

Servings: 8 servings

Course: Breakfast

Cuisine: American

Calories: 480

Ingredients Method Notes

Ingredients

8 large flour tortillas (10-inch)
10 large eggs
1 lb breakfast sausage
2 cups shredded cheddar

Method

Brown the sausage, breaking it up, and drain.
Scramble the eggs until just set, season and mix with the sausage. Cool for 10 minutes.
Divide between the tortillas, top with cheese and roll up tightly, tucking in the sides.
Wrap each in foil or plastic wrap and freeze for up to 3 months.
To reheat, unwrap, cover with a damp paper towel and microwave for 2–3 minutes, turning halfway.

Notes