Name: 3-Ingredient Balsamic Brussels Sprouts
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 1/2 lb Brussels sprouts (trimmed and halved); 3 tbsp olive oil; 2 tbsp balsamic vinegar

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Caramelized roasted Brussels sprouts with olive oil and a tangy balsamic finish.

The 3 ingredients

Brussels sprouts
olive oil
balsamic vinegar

Exact quantities are in the recipe card below. Salt, pepper, water and cooking spray are not counted.

How long it takes

Allow 35 min in total: 10 min of preparation, 25 min of cooking. Makes 4 servings.

Tip for success

Keep the sprouts cut side down. That flat face caramelizes best.

3-Ingredient Balsamic Brussels Sprouts

Caramelized roasted Brussels sprouts with olive oil and a tangy balsamic finish.

Print Recipe

Prep Time 10

Cook Time 25

Total Time 35

Servings: 4 servings

Course: Side Dish

Cuisine: American

Calories: 170

Ingredients Method Notes

Ingredients

1 1/2 lb Brussels sprouts trimmed and halved
3 tbsp olive oil
2 tbsp balsamic vinegar

Method

Heat the oven to 425°F.
Toss the sprouts with the oil, salt and pepper.
Arrange cut side down on a sheet pan.
Roast for 20–25 minutes until deeply browned.
Drizzle with balsamic and toss while hot.

Notes