3-Ingredient Crockpot Little Smokies

Sweet and smoky crockpot little smokies in BBQ sauce and grape jelly. A holiday party classic.

The 3 ingredients

  • little smokies (2 packages)
  • BBQ sauce (1 bottle)
  • grape jelly

Exact quantities are in the recipe card below. Salt, pepper, water and cooking spray are not counted.

How long it takes

Allow 3 hr 5 min in total: 5 min of preparation, 3 hr of cooking. Makes 12 servings.

Tip for success

A smoky or hickory BBQ sauce balances the sweetness of the jelly.

3-Ingredient Crockpot Little Smokies

Sweet and smoky crockpot little smokies in BBQ sauce and grape jelly. A holiday party classic.
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings: 12 servings
Course: Appetizer
Cuisine: American
Calories: 260

Ingredients
  

  • 28 oz little smokies (2 packages)
  • 18 oz BBQ sauce (1 bottle)
  • 12 oz grape jelly

Method
 

  1. Put the little smokies in the slow cooker.
  2. Whisk the BBQ sauce and grape jelly together.
  3. Pour over the sausages and stir.
  4. Cover and cook on LOW for 3 hours or HIGH for 1 1/2 hours, stirring once.
  5. Keep on WARM and serve with toothpicks.

Notes

A smoky or hickory BBQ sauce balances the sweetness of the jelly.

Looking for more? Browse all our easy appetizers & snacks with just a few ingredients.

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Scroll to Top