Flaky, cheesy puff pastry cheese straws with sharp cheddar and smoked paprika.
The 3 ingredients
- puff pastry (about 8.5 oz)
- finely shredded sharp cheddar
- smoked paprika
Exact quantities are in the recipe card below. Salt, pepper, water and cooking spray are not counted.
How long it takes
Allow 30 min in total: 15 min of preparation, 15 min of cooking. Makes 8 servings.
Tip for success
Chill the twisted straws for 10 minutes before baking so they hold their shape.
3-Ingredient Cheese Straws
Flaky, cheesy puff pastry cheese straws with sharp cheddar and smoked paprika.
Ingredients
Method
- Heat the oven to 400°F and line a baking sheet.
- Roll the pastry into a 10 × 12-inch rectangle.
- Sprinkle half with the cheese and paprika, fold over and press firmly.
- Cut into 24 thin strips and twist each one.
- Bake for 12–15 minutes until puffed and golden.
Notes
Chill the twisted straws for 10 minutes before baking so they hold their shape.
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